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Wednesday, 10 June 2026
Tuesday, 03 Sep 2019 08:02 pm

DuPont Launched its Dairy Starter Culture Line

DuPont develops the dairy culture series under the Danisco brand. Danisco’s range of diary culture includes Choozit cheese cultures, kefir-d cultures, Holdbac protective cultures, Probat mesophilic cultures, and yogurt cultures.

DuPont introduced its new range of culture line, Howaru Dophilus AG in May 2019. Howaru Dophilus AG provides benefits towards the digestive system and well-being. It is non-animal, non-allergen, non-dairy and perfect for vegan diets. It is specially used for plant based products.

DuPont develops the dairy culture series under the Danisco brand. Danisco’s range of diary culture includes Choozit cheese cultures, kefir-d cultures, Holdbac protective cultures, Probat mesophilic cultures, and yogurt cultures. The Choozit cheese cultures are used to control acidification and emphasizing and differentiating profiles of flavor. It provides flavor and texture development, aids in color and appearance of blue cheese, soft cheese, white cheese and others. Holdbac protective cultures prevents spoilage by pathogens in meat and fermented milk products. Kefir-d cultures consist of pure kefir grains which provides fizzy mouth feel, fresh flavor and probiotic benefits. Probat mesophilic cultures offers early flavor development and maintains required flavor, and functionality of dairy products. Yogurt cultures control acidification and are used for direct inoculation. mesophilic cultures offer early flavor development and maintains required flavor, and functionality of dairy products. Yogurt cultures control acidification and are used for direct inoculation.

DowDuPont operates through three major divisions, which include agriculture, material science, and specialty products. The company has a wide range of starter culture series towards the development of dairy products. Its range of starter culture series includes Choozit cheese cultures, kefir-d cultures, Holdbac protective cultures, Probat mesophilic cultures, and yogurt cultures. The company uses these starter cultures to develop varieties of cheeses, fermented milk products, yogurts, and other functional food products. DowDuPont enjoys a strong client base in North America, Europe, Asia- Pacific, The Middle East, Africa, and South America.


Neha Pandey

Aware of her elements, Neha writes the best articles across industries including electronics & semiconductors, automotive & transportation and food & beverages. Being from the finance background she has the ability to understand the dynamics of every industry and analyze the news updates to form insightful articles. Neha is an energetic person interested in music, travel, and entertainment. Since past 5 years, she written extensively on sectors like technology, finance and healthcare.


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