Fast-casual pizza brand makes operational changes to ensure safety of guests and team members
With dining rooms reopening across the country, Pie Five Pizza, known for handcrafted personal pizzas made with fresh ingredients, has created several new operational procedures to ensure the health and safety of all guests and team members while inside its restaurants.
In addition to adhering to all federal, state and local guidelines, the fast-casual pizza brand has implemented new enhanced sanitation and safety processes for in-restaurant dining:
"At Pie Five, we care deeply about our guests and team members, so each of these new operational procedures were created with their health and safety top of mind," said Director of Operations Aaron Archuleta. "Our locations in Texas have been experiencing a steady increase in sales, so we know that guests are thrilled that we're back serving guests with the same high-quality and variety of handcrafted pizza that they've come to expect from Pie Five."
To ensure that more people have access to affordable, high quality food, Pie Five is also offering several everyday values. For a limited time, featured craft personal pizzas are available for $5 and large two-topping craft pizzas are $9.99. To feed a larger crowd, family meals of two large two-topping pizzas paired with an entrée salad, Cheesy Breadsticks or Cinnastix are available. Guests can order online at piefivepizza.com or through the Pie Five App for curbside pickup. Delivery is available at some locations.
Additionally, guests can add $5 or $10 on to any order to feed local essential workers. 100% of funds will go to feed workers at local hospitals, grocery stores, police stations and other essential businesses.
Pie Five's fast-casual concept allows guests to build their own handcrafted personal pizza from start to finish in five minutes or less. With more than 28 fresh toppings, six savory sauces and three made-from-scratch crust choices or low-carb Cauliflower Crust, there's a delicious pairing to match every guest's preference.
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